Hi!

I’m Avigail Kuperman I was Born and raised in Haifa to a Mexican mother and Romanian father, I spent much of my childhood 'helping' in my grandparents' deli. 

Growing up in the diverse city of Haifa , surrounded by traditional cuisine with roots on five continents, shaped my identity and led me to focus on my two loves - traveling in Israel and food

Are you planning a trip to Israel? Let’s talk!

Edible stories is my little kingdom where I make every visit to Israel yummy. I love showing people around this land, asking questions and sending you home with thoughts and a multi-layered story. I love to tell the story through food from the culture and identity to the historical background and geopolitical influence that created the local dishes.

Food tours — History and culture — Innovation and activism — Farm to table